That’s Gin & Thesis. Today I celebrated the little wins towards eventual thesis submission by going to a gin tasting at the brand spanking new (in distillery terms) Archie Rose in Sydney’s hipster/industrial Rosebery.
What exactly have I done to deserve this treat?
I’ve started working on the Introduction to my thesis, I’ve retitled my thesis, I’ve started to typeset the beast to make it more beautiful. There are still many months of work ahead but I’d called that a decent start to the working year.